bbq: I am obviously a novice cook, but I have some awesome homemade bbq sauce someone gave me and some chicken breast strips - what can I do for supper tonight? Thanks in advance for your advice!|||Bread them and fry them...use the sauce for dipping....yum...|||Oven Barbecued Chicken 2 tablespoons vegetable oil 3 to 4 pounds chicken pieces Barbecue sauce In a large skillet over medium heat; heat oil. Fry chicken until browned. Drain off fat and place chicken in a roasting pan or baking dish 13x9x2-inches in size. Pour sauce over chicken and bake at 350掳 for 1 hour, or until chicken is tender and juices run clear. Baste occasionally. Oven barbecued chicken serves 4 to 6. Or you could put your chicken strips in a crock pot and pour over sauce. Cook on low for 6-8 hours, high 2-4 hours. When it is done, you can shred the chicken with a fork and have pulled bbq chicken sandwiches. Put on crusty rolls and eat with coleslaw!|||Marinate the strips in half the barbecue sauce for a few hours. Then place the chicken on a greased broiler pan and broil them, brushing them with the remaining barbecue sauce, two or three times while they are broiling. Serve them with baked potatoes and a salad. See more easy recipes and fun menu ideas on http://americanmadeyes.com/recipes.html|||Dip the chicken breast strips into melted butter, then dip the chicken strips into crushed up potato chips (any flavor). Bake in the oven until browned and crisp and then dip in warmed bar-b-que sauce.|||Marinate the chicken in the bbq sauce. Make into sandwich, or as a dinner, or serve on top of salad.|||Heat the strips in a small amount of bbq sauce, then have them on a sandwich roll. Similar to a pulled pork sandwich.