Friday, February 17, 2012

I would like to sell my own BBQ sauce or sell my recipe. Every one that tries my sauce loves it, and thinks i should sell it|||A lot of planning. First you need to perfect your recipe so you can make large enough quantities for canning/bottling. Next you will have to rent a commercial space to make the sauce, because you can't make, for sale, any commercial foods in your house. Then hit all the local markets, not the chains and sample it out on one of those table stations. Also try selling to a restaurant or some food service company. This list is very abridged and it is more expensive than it sounds. If you want more ideas, there are a lot of articles on the Internet, which is also another way to sell, get in touch with an Internet sales company and market it that way. If you really believe in it, it will be easier to sell. Good Luck.|||Who would've give that answer a thumbs down?

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|||great info for a future business person as myself! ;)

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|||I agree with Timstown, who would not like that answer?

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|||Just to add a comment, you CAN make food for sale in your house in some ordinances, you just need to be sure to apply for shared tax space, and have it certified by the health board.

A (pretty big) cookie company in south carolina cooks out of their kitchen, but they need to follow health codes.

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|||Who wouldn't like that answer? Anyone who is in the business. The original answerer admits to having zero experience in this field.

Read this: http://grillinggreg.blogspot.com/2007/10/how-to-market-barbeque-sauce.html and decide if you still think that's a good answer.

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|||Word of mouth is the best way to advertise.Try entering some bbq competitions in your area. People will get to talking and then maybe that will help spread the word to someone who has a connection.|||myspace.com
that's how alot of people do it on other things
like one girl on there was selling ripped jeans or something like that

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