will it taste the same? be as good as the outdoor bbq charchaol one? should i use the skillet with stripes or the indoor electric grill? does the electric grill work?|||Nothing compares to outdoor grilling flavor. You can come close. Put a little charcoal flavor(look in the spice section of your store) on the meat and cook in oven or indoor grill.|||I remember that my mom made them in the oven. This link gives a good step-by-step. http://www.wikihow.com/Cook-Ribs-in-the-鈥?/a>|||It's all good if you do it right! Indoor, outdoor, oven, electric grill, charcoal, gas, whatever! My favorite is outside on indirect heat with hickory chips and mesquite charcoal, cooked for 6-8 hours. Use a good rub to season the meat, and cook them low and slow.|||True bbq can only be cooked in a smoker or a grill set up to smoke.You can cook anything any other way you want but it wont be bbq.

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