Friday, March 9, 2012

Friends of mine are having a BBQ, they have beer but said to bring liquor if you wanted it.

I don't drink beer so I was wondering what should I bring? Its probably going to be normal BBQ foods so what would mix well with that kind of food?|||Any variety of good Bourbon goes well at any time at a barbeque. Jack Daniels, Jim Beam, or Wild Turkey for example.|||Whatever you want to drink. To think that standard BBQ fare is worthy to match with specific alcohols is foolish.|||Beer is best, but brandy or rum would do nicely. Red wine would be ok too.|||margaritas!!! YUM|||something strong

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